Chef Barbara Stafford
All Recipes and Posts by Barbara Stafford
Move over, Mashed Potatoes, and make way for Edamame Puree!
A friend recently posted a dinner on social media she had prepared for her family. While the entire shrimp meal looked amazing, the Edamame Puree caught my eye. If you are like me, you’re familiar with Edamame as an appetizer only. This intrigued me enough that I asked if she’d ... more
Read moreGet in Sync for Cinco de Mayo with this Eclectic Quesadilla & Salsa Recipe
Cinco de Mayo is right around the corner, so what better way is there to enjoy it than with Brie Quesadillas & Peach Salsa? Rhetorical question, I know! This Southwest-inspired appetizer is a favorite any time of year but is especially fun on May 5. Serve with my favorite Margaritas ... more
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