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Tag: apples

It’s too Hot not to Grill!

By: Barbara Stafford | 0 Comments | | Category: Blog | Tags : , , , , , , , , , , , , , ,

Happy Summer and boy, do the temperatures reflect the new season! Here’s a twist on a new favorite that can be made on the grill. I found that my Blackened Brie appetizer cooks quickly on a closed grill on high in ten minutes. Enjoy! This is so good whether you grill ... more

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Blackened Brie Cooked on a Himalayan Salt Block

By: Barbara Stafford | 0 Comments | | Category: Blog | Tags : , , , , , , , , , ,

This recipe was inspired by a recent trip to Destin, Florida, where a restaurant had Blackened Brie with Toasted Walnuts on the menu. The problem was that they were not open when we were able to go, so I had to come up with my own version of it! This ... more

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Salt Block Cooking Class Preview

By: Barbara Stafford | 0 Comments | | Category: Blog | Tags : , , , , , , , , , ,

Part of the fun with teaching a cooking class is that I have to PRACTICE to get it right! This household does not mind my experiments because most of them turn out to be pretty good. Given that, I have a keeper with this Garlic Pistachio Baked Brie. OOoooooh yeah, ... more

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