Tag: spring vegetable
Carrot & Cauliflower Puree
Here’s the first recipe I’ve tried out of my new cookbook, “Make It Ahead.” Ina Garten and I share the same philosophy – keep it simple and stager the preparation! Here’s my Easter vegetable from her book, Carrot & Cauliflower Puree, page 169, five ingredients! This should go beautifully with the Steak au ... more
Read morePhyllo-Wrapped Asparagus
This is my go-to veggie recipe for guests...I love this one! (Page 60 in Eclectic Entertaining-15 Complete Dinner Party Menus)
Read moreRoasted Brussels Sprouts
Mild Brussels sprouts with apples, onions and balsamic, a real winning combination!
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